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This Pizza Gaina, also known as Pizza Rustica or Italian Easter Pie, is a cherished family recipe passed down through generations. Shared on Cooking with Mama Lombardo, this version uses a homemade crust and a hearty mix of Italian meats and cheeses, staying true to its rich cultural roots. It’s the kind of dish that gathers everyone around the table. Why You’ll Love This Pizza Gaina Authentic heritage – A time-honored Italian Easter dish Flavor-packed – Filled with meats, cheeses, and eggs Homemade crust – Buttery, tender, and peppery Perfect for holidays – A big, shareable pie Make-ahead magic –…
This Pizza Rustica recipe from Easy Savory is a simplified take on the traditional Italian Easter pie. With layers of creamy ricotta, savory meats, and melted cheese all wrapped in a buttery crust, it’s the perfect dish for celebrating spring holidays or serving up comfort year-round. Why You’ll Love This Pizza Rustica Simple ingredients – No need to hunt for rare items Deep, hearty flavor – A mix of cheese and cured meats Perfect for brunch or dinner – Versatile and filling Make-ahead friendly – Ideal for holiday prep Customizable – Adjust meats and cheeses to taste What You’ll Need…
This Italian Easter Meat Pie, also known as Pizza Rustica or Pizzagaina, is a savory celebration in every slice. Inspired by the traditional version from Mangia with Michele, this indulgent pie is layered with Italian cured meats, rich cheeses, and eggs, all wrapped in a tender, homemade crust. It’s the ultimate showstopper for your springtime or Easter table. Why You’ll Love This Italian Easter Meat Pie Traditional and comforting – Brings the taste of Italian Easter heritage Rich and satisfying – Packed with meats, cheese, and eggs Feeds a crowd – Makes a large pie perfect for gatherings Perfect make-ahead…
Pizza Rustica is a cherished Italian Easter pie made with layers of rich cheeses, Italian meats, and eggs, all nestled between a flaky, buttery crust. This version, inspired by Cucina by Elena, captures the comforting flavor of tradition while being accessible enough for any home cook. Why You’ll Love This Pizza Rustica Deeply traditional – Rooted in Italian holiday celebrations Packed with flavor – Savory meats, creamy ricotta, and salty cheeses Perfect for sharing – Large enough to serve a crowd Even better the next day – Flavors deepen as it rests Customizable – Use your favorite cured meats or…
There’s nothing quite as comforting as a warm bowl of Easy Chicken Noodle Soup. Whether you’re feeling under the weather, craving something cozy, or just want to nourish your body with wholesome ingredients, this classic soup is always a good idea. With tender chicken, soft noodles, and flavorful broth, it’s a dish the whole family will love. Why You’ll Love This Recipe Quick and easy to make – Ready in under an hour with simple ingredients Perfect for cold days or sick days – Nourishing and soothing for body and soul Made in one pot – Less cleanup and easier…
This Italian Easter Pie, also known as Pizza Rustica, is a beloved holiday tradition made with layers of Italian meats, creamy cheeses, and eggs all baked inside a golden, flaky crust. Inspired by the family-style version from Pinch Me, I’m Eating, it’s rich, hearty, and perfect for Easter brunch or as a make-ahead dish any time of year. Why You’ll Love This Italian Easter Pie A nostalgic Italian classic – Perfect for honoring family tradition Incredibly flavorful – With a rich mix of cheeses, meats, and eggs Impressive presentation – Beautifully layered, golden-baked pie Meal-prep friendly – Tastes even better…
This Hearty Ham Pie is a rustic, satisfying dish that brings together tender ham, savory cheese, and a creamy egg filling, all wrapped in a golden double crust. Inspired by the Taste of Home classic, it’s a simple yet deeply flavorful recipe that’s perfect for using leftover ham or creating a new holiday tradition. Why You’ll Love This Hearty Ham Pie Comfort food at its best – Creamy, cheesy, and rich Easy to make – Simple ingredients and steps Great for leftovers – Use up cooked ham or holiday meat Family-friendly – A dish everyone will enjoy Perfect any time…
Pizza Rustica, also known as Pizza Piena (“full pie”), is an indulgent and savory Italian Easter pie, traditionally enjoyed to celebrate the end of Lent. This layered dish features a rich filling of cured meats, cheeses, and eggs all encased in a flaky pie crust. Whether you know it from Naples, Calabria, or your nonna’s kitchen, this version inspired by 365Celebrate is a festive must-bake. Why You’ll Love This Pizza Rustica Deeply traditional – A recipe rich in Italian Easter heritage Loaded with flavor – Cheese, meats, and eggs in every bite Perfect for gatherings – Makes a large pie…
Pizza Rustica is a traditional Italian Easter pie packed with cured meats, cheeses, and eggs, all baked in a golden pie crust. This version, inspired by Recipes by Ella, is savory, indulgent, and perfect for any spring celebration. Whether served warm or cold, it’s a showstopper that represents abundance and tradition. Why You’ll Love This Pizza Rustica Incredibly rich and savory – Filled with meats and creamy cheeses Perfect for gatherings – Makes a big, crowd-pleasing pie Authentic Italian flavor – A time-honored holiday dish Versatile – Enjoy warm, at room temp, or cold Meal prep-friendly – Great made ahead…
Pizzagaina (also known as Pizza Gaina or Pizza Rustica) is a traditional Italian Easter pie made with layers of cured meats, cheeses, and eggs baked in a golden crust. It’s a dish that symbolizes abundance and joy, often served at Easter to mark the end of Lent. This version is inspired by a beloved AllRecipes classic, with a rich, flavorful filling and buttery double crust. Why You’ll Love This Pizzagaina Ultra-savory and indulgent – Packed with meats and cheeses Traditional holiday favorite – Rooted in Italian-American culture Feeds a crowd – Perfect centerpiece for Easter gatherings Customizable filling – Easy…