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This isn’t your average tuna salad. Inspired by Matthew McConaughey’s own bold take, this recipe blends creamy tuna, spicy jalapeño chips, crisp apples, and a hit of wasabi for a punch of flavor you won’t forget. It’s the kind of salad that makes you rethink everything you thought you knew about tuna. Why You’ll Love This Recipe Unexpected Flavor Twist – Wasabi, dill pickles, and apple? Yes, and it works. Perfect Texture Balance – Creamy, crunchy, juicy, and fresh all at once Quick and Easy – Just chop, mix, and serve in under 20 minutes Meal Prep Approved – Flavors…

Easter Ham Pie is a hearty Italian-American tradition that blends flaky pie crust with layers of flavorful ham, creamy ricotta, and melty mozzarella. Also known as Pizza Rustica or Pizzagaina, this savory pie is served during Easter week to celebrate the end of Lent — rich, comforting, and perfect for family gatherings. Why You’ll Love This Easter Ham Pie Meat and cheese lovers’ dream – Every slice is packed with savory bites Perfect for Easter brunch – A traditional and crowd-pleasing centerpiece Easy to customize – Use your favorite deli meats or cheeses Make-ahead magic – Flavors deepen overnight Great…

This Easter Savory Pie, known in Italy as Pizza Rustica, is a hearty, cheesy, and meat-filled dish traditionally served during Easter. Made with a rich ricotta filling, a mix of Italian cold cuts, and melty cheeses all wrapped in a buttery pie crust, it’s the ultimate celebration food — perfect for brunch, lunch, or as a festive centerpiece. Why You’ll Love This Easter Savory Pie Ultra savory & satisfying – Loaded with cured meats and creamy cheeses Perfect for celebrations – A beautiful centerpiece dish Make-ahead friendly – Even better the next day Deeply traditional – A recipe rooted in…

If you’re a fan of bold, savory flavors, this Mushroom Swiss Burger is going to become your go-to burger recipe. It’s got everything I love in a good burger: juicy beef, buttery sautéed mushrooms, and perfectly melted Swiss cheese, all sandwiched in a toasty brioche bun. Whether it’s grilling season or a casual weeknight dinner, this burger delivers every time. Why You’ll Love This Recipe Juicy homemade beef patties with bold seasoning Sautéed mushrooms cooked in butter, broth, garlic & Worcestershire sauce Swiss cheese melted right on top for that classic creamy finish Quick to make—under 30 minutes from start…

Pizza Chiena, also known as Pizza Gaina or Pizza Rustica, is a rich, savory pie made with a fluffy bread-like dough and a hearty filling of Italian meats, cheeses, and eggs. This Neapolitan Easter dish is a true celebration of flavor and family tradition, layered with love and meant to feed a crowd. Why You’ll Love This Pizza Chiena Traditional Neapolitan recipe – Passed down through generations Rustic and filling – Packed with cured meats and cheeses Perfect for Easter – Celebratory and symbolic Make-ahead friendly – Tastes even better the next day Great warm or cold – Flexible for…

This Authentic Italian Ham Pie is a rustic, savory dish that celebrates traditional Italian flavors with a rich filling of ham, cheeses, and eggs all nestled between layers of golden crust. Whether you’re honoring Easter traditions or simply craving a hearty slice of comfort, this pie delivers big flavor and nostalgic charm. Why You’ll Love This Italian Ham Pie Packed with hearty ingredients – Ham, cheeses, and eggs Perfect for gatherings – Feeds a crowd with ease Tastes even better the next day – Great make-ahead option Traditional flavor – Straight from Italian family recipes Great hot or cold –…

This Italian Easter Pie, also known as Pizza Rustica, is a rich, savory dish traditionally served during Easter celebrations. Packed with a blend of Italian meats, cheeses, and creamy ricotta all wrapped in a golden flaky crust, it’s a hearty centerpiece for brunch or any spring celebration. Why You’ll Love This Italian Easter Pie Hearty & satisfying – Layers of cheese and meat Traditional & nostalgic – A beloved Italian holiday recipe Great for gatherings – Makes a large, shareable pie Perfect make-ahead dish – Flavors deepen over time Versatile filling – Easily customizable with your favorite meats or cheeses…

Pizza Rustica, also known as Italian Easter Pie, is a beloved holiday dish that blends savory cured meats, cheeses, and eggs, all wrapped in a golden, flaky crust. This hearty pie is a staple on Italian-American Easter tables and is perfect for brunch, picnics, or leftovers the next day. Why You’ll Love This Pizza Rustica Loaded with flavor – Packed with Italian meats and cheeses Make-ahead friendly – Tastes even better the next day Impressive presentation – A true centerpiece dish Comforting and nostalgic – A taste of tradition Perfect for sharing – One pie feeds a crowd What You’ll…

Pizza Gaina, is a traditional Italian Easter pie filled with layers of cured meats, cheeses, and a rich ricotta and egg base wrapped in a flaky crust. This dish is a holiday staple, especially among Southern Italian families, and celebrates the end of Lent with abundance and flavor. Why You’ll Love This Italian Easter Pie Deeply Traditional – A recipe passed down through generations Savory & Filling – Loaded with meats and cheeses Perfect for Spring Celebrations – Especially around Easter Make-Ahead Friendly – Flavors improve overnight Rich & Comforting – A complete meal in one slice What You’ll Need…

Pizza Rustica, also called Pizza Gaina, is a traditional Italian Easter pie filled with layers of cured meats, cheeses, and a rich ricotta and egg base wrapped in a flaky crust. This dish is a holiday staple, especially among Southern Italian families, and celebrates the end of Lent with abundance and flavor. Why You’ll Love This Italian Easter Pie Deeply Traditional – A recipe passed down through generations Savory & Filling – Loaded with meats and cheeses Perfect for Spring Celebrations – Especially around Easter Make-Ahead Friendly – Flavors improve overnight Rich & Comforting – A complete meal in one…