There’s something so refreshing about a cocktail that’s both sparkling and tangy.
This pink champagne margarita is festive, bubbly, and perfect for celebrations.
It’s easy to mix up in minutes and makes a gorgeous party drink.
Why You’ll Love This Recipe
It combines the elegance of champagne with the zing of a margarita.
The pink lemonade adds sweetness and a pop of color.
It’s quick to prepare and looks beautiful for parties or brunch.
You can easily scale it up for a crowd.
What You’ll Need (Ingredient Highlights)
Champagne gives this cocktail its sparkle and festive flair.
Pink lemonade adds fruity sweetness and that lovely blush color.
Tequila and triple sec balance the drink with classic margarita flavor.
Fresh lime juice brightens the taste.
Pink salt or sugar rims make it feel extra special.
Pro Tips Before You Start
Chill all ingredients before mixing for the best flavor.
Use a good-quality champagne or sparkling wine—it makes a big difference.
Rub lime on the rim before dipping in sugar or salt so it sticks evenly.
Mix just before serving to keep the champagne bubbly.
How to Make Pink Champagne Margarita
Step 1 – Prep the glasses
Run a lime slice around the rim of each glass, then dip into sugar or pink salt.
Step 2 – Mix the cocktail
In a large pitcher, combine champagne, pink lemonade, tequila, triple sec, and lime juice. Stir gently.
Step 3 – Serve and garnish
Pour into prepared glasses.
Garnish with lime slices and add sugar sticks for a festive touch.
What to Serve Them With
Pair with light appetizers like shrimp cocktail or chips and salsa.
Serve alongside tacos, quesadillas, or other Mexican-inspired dishes.
Enjoy at brunch with pastries or fruit platters.
Variations / Substitutions
Swap champagne for prosecco or cava.
Use grapefruit juice instead of lemonade for a tangier twist.
Add fresh berries into the pitcher for extra flavor and decoration.
Make it less sweet by reducing lemonade and adding soda water.
Storage & Leftovers
Best enjoyed fresh to keep the champagne fizzy.
If storing, cover the pitcher and refrigerate up to 24 hours (flavor stays, fizz lessens).
FAQs
Can I make this ahead of time?
You can mix everything except the champagne, then add it right before serving.
What type of tequila works best?
Silver (blanco) tequila is crisp and light, perfect for margaritas.
Can I make this drink non-alcoholic?
Yes, substitute sparkling water for champagne, orange juice for triple sec, and skip the tequila.
How can I make it less sweet?
Reduce the lemonade or balance with soda water.
Can I serve it frozen?
Yes, blend the lemonade, tequila, triple sec, and lime juice with ice, then top with champagne.
What’s the best garnish?
Lime slices, sugar sticks, and even fresh berries look great.
Final Thoughts
This pink champagne margarita is bubbly, bright, and beautiful—a drink that feels like a party in a glass.
It’s perfect for brunches, showers, or any occasion that calls for a festive toast.
Pink Champagne Margarita
Ingredients
Method
- Rim glasses with lime slices, then dip in sugar or pink salt.
- In a pitcher, combine champagne, pink lemonade, tequila, triple sec, and lime juice. Stir gently.
- Pour into prepared glasses. Garnish with lime slices and serve with sugar sticks.
- See full steps with tips & photos → https://theboatshedcafe.com/pink-champagne-margarita/
Notes
- Chill all ingredients before mixing for the best flavor.
- Use rosé champagne for extra color and depth.
- Can be made into a mocktail by swapping tequila and triple sec with sparkling water and orange juice.
My name is Isabella, and this space was born from years of stirring sauces at sunset, baking cookies while the kids played on the porch, and finding comfort in a homemade meal after long, busy days. Here you’ll find delicious, reliable recipes made with simple ingredients, plus easy step-by-step photos and videos to help you cook confidently at home.