There’s something so comforting about warm cinnamon apples.
These air fryer apples are lightly sweetened, perfectly tender, and full of cozy flavor, making them a quick and wholesome treat you can enjoy any time of day.
Why You’ll Love This Recipe
These apples cook in less than 15 minutes, making them the perfect fast snack.
The combination of maple syrup (or honey) with cinnamon gives them a naturally sweet, warm flavor.
They’re versatile—you can serve them as a side, snack, or dessert topping.
Cooking in the air fryer means less oil and easy cleanup.
What You’ll Need (Ingredient Highlights)
Honeycrisp apples are crisp and hold up well to cooking, but any variety will work.
Cinnamon adds warmth and enhances the natural sweetness of the fruit.
Maple syrup or honey provides just enough sweetness without overpowering the apples.
Avocado oil (or olive oil) helps the apples caramelize evenly in the air fryer.
Pro Tips Before You Start
Cut the apples into uniform pieces for even cooking.
Preheat your air fryer for best results and golden caramelization.
Shake the basket halfway through to prevent sticking and ensure even browning.
Keep a close eye toward the end—different air fryers cook at slightly different rates.
How to Make Air Fryer Apples with Cinnamon
Step 1 – Prep the apples
Dice the apple into bite-sized pieces, keeping or removing the skin based on preference.
Step 2 – Toss with seasonings
In a bowl, coat the apple pieces with cinnamon, maple syrup, and avocado oil until well mixed.
Step 3 – Preheat the air fryer
Set your air fryer to 375°F (190°C) and allow it to preheat for 2–3 minutes.
Step 4 – Cook the apples
Spread the apples in a single layer in the basket.
Air fry for 12–14 minutes, shaking halfway.
Step 5 – Serve and enjoy
Remove once golden and tender. Serve immediately or store for later.
What to Serve Them With
Serve warm over oatmeal or yogurt for a healthy breakfast.
Top with vanilla ice cream for a simple dessert.
Pair with pancakes or waffles instead of syrup.
Enjoy them plain as a warm afternoon snack.
Variations / Substitutions
Swap maple syrup for agave or coconut sugar.
Add a pinch of nutmeg or pumpkin pie spice for more depth.
Use pears instead of apples for a twist.
Drizzle with peanut butter or almond butter before serving.
Storage & Leftovers
Keep in an airtight container in the fridge for 3–4 days.
Reheat in the air fryer for 2–3 minutes to bring back the crisp edges.
Freeze for up to 1 month; thaw overnight in the fridge before reheating.
FAQs
Can I use different apple varieties?
Yes, Gala, Fuji, or Granny Smith also work well.
Do I need to peel the apples?
Not at all—it’s optional and depends on your preference.
How do I stop them from getting mushy?
Avoid overcrowding the basket and cut pieces evenly.
Can I double the recipe?
Yes, but cook in batches so they stay crisp.
What if I don’t have maple syrup or honey?
You can use brown sugar or agave as a substitute.
How do I know when they’re done?
They should be golden brown and fork-tender.
Final Thoughts
These air fryer apples with cinnamon are a quick, cozy treat that fits any time of day.
With minimal ingredients and simple prep, they’re a recipe you’ll return to again and again.
Air Fryer Apples with Cinnamon
Ingredients
Method
- Cut apple into 1-inch pieces, leaving skin on if desired.
- Toss apple pieces with cinnamon, maple syrup, and oil until evenly coated.
- Preheat air fryer to 375°F (190°C) for 2–3 minutes.
- Place apples in basket in a single layer and air fry 12–14 minutes, shaking halfway.
- Remove when golden and tender.
- Serve immediately or store airtight in fridge for up to 3–4 days.
- See full steps with tips & photos → https://theboatshedcafe.com/air-fryer-apples-with-cinnamon/
Notes
- Great served on top of yogurt, oatmeal, or pancakes.
- Adjust sweetness by adding more or less maple syrup.
- Best enjoyed fresh but can be reheated gently in the microwave or air fryer.
My name is Isabella, and this space was born from years of stirring sauces at sunset, baking cookies while the kids played on the porch, and finding comfort in a homemade meal after long, busy days. Here you’ll find delicious, reliable recipes made with simple ingredients, plus easy step-by-step photos and videos to help you cook confidently at home.