If you’re craving something quick, light, and satisfying, this tzatziki chicken naan pizza is the perfect answer.
With fluffy naan, juicy chicken, and refreshing tzatziki, it brings all the Mediterranean goodness in under 20 minutes.
It’s like having a Greek feast right on your kitchen table without the hassle of making dough from scratch.
Why I Love This Recipe
It’s quick and fuss-free—no dough kneading required.
I love the cool contrast of the creamy sauce and fresh veggies.
It’s perfect for lunch, a light dinner, or even as an appetizer for guests.
Customizable and always a crowd-pleaser.
It turns basic ingredients into something truly memorable.
What You’ll Need (Ingredient Highlights)
Naan Bread: Acts as a flavorful and crispy base, perfect for holding the toppings.
Cooked Shredded Chicken: Great use for rotisserie or leftover chicken, adding satisfying protein.
Tzatziki Sauce: Creamy, tangy, and fresh, made with yogurt, cucumber, garlic, and dill.
Cherry Tomatoes & Cucumber: Juicy and refreshing toppings that bring a burst of color and freshness.
Red Onion: Adds a crisp bite and beautiful color contrast.
Feta Cheese: Salty and creamy Mediterranean classic that pulls everything together.
Olive Oil & Oregano: For extra depth and classic Greek aroma.
Fresh Parsley: Bright final touch for flavor and presentation.
Pro Tips Before You Start
Use store-bought tzatziki or make it from scratch with Greek yogurt, cucumber, garlic, dill, and lemon juice.
Toast the naan lightly before assembling for a crispier base.
Don’t overload with veggies—keep it balanced so each flavor shines.
Add a squeeze of lemon juice before serving to brighten up the dish.
For a spicy kick, sprinkle a pinch of crushed red pepper flakes.
How to Make Tzatziki Chicken Naan Pizza
Step 1: Prep the Naan Base
Preheat your oven to 400°F (200°C).
Place the naan breads on a baking sheet and brush them lightly with olive oil to help them crisp up in the oven.
Step 2: Assemble the Toppings
Spread a generous amount of tzatziki sauce over each naan.
Layer on the shredded chicken, halved cherry tomatoes, diced cucumber, and thinly sliced red onion.
Step 3: Add Cheese & Seasoning
Sprinkle crumbled feta cheese evenly over the toppings.
Finish with a sprinkle of dried oregano, and season with salt and pepper to taste.
Step 4: Bake
Place the assembled naan pizzas into the oven.
Bake for 10–12 minutes, or until the naan is golden and crisp and the toppings are warmed through.
Step 5: Garnish and Serve
Remove from the oven and drizzle with extra tzatziki sauce.
Top with chopped fresh parsley. Slice and serve warm for the best flavor.
What to Serve It With
A crisp Greek salad with olives, cucumber, and red wine vinaigrette.
Lemony arugula salad or tabbouleh.
A glass of chilled white wine or sparkling water with lemon.
Roasted chickpeas or hummus and pita chips on the side.
Variations / Substitutions
Use pita or flatbread instead of naan for a thinner base.
Swap chicken for falafel, grilled shrimp, or tofu for different protein options.
Add kalamata olives, artichoke hearts, or roasted bell peppers for more Mediterranean flair.
Try goat cheese or a mix of cheeses if you’re out of feta.
Make it spicy with a drizzle of harissa or chili oil.
Storage & Leftovers
Store any leftovers in an airtight container in the fridge for up to 2 days.
Reheat in the oven at 350°F (175°C) for 5–7 minutes to restore crispness.
Avoid microwaving as it will soften the naan.
You can also prep toppings ahead and assemble just before baking for a quick meal.
FAQs
Can I use Greek yogurt instead of tzatziki?
Yes, but it won’t have the same garlicky-herby flavor unless you add cucumber, garlic, and dill.
Is this recipe gluten-free?
Only if you use gluten-free naan or flatbread.
Can I prep this ahead of time?
You can prep the toppings, but assemble just before baking for best results.
Can I grill the naan instead of baking it?
Absolutely! It adds a lovely smoky flavor and works especially well in warm weather.
Can I make this vegetarian?
Yes, skip the chicken and use grilled veggies, falafel, or chickpeas instead.
What’s the best chicken to use?
Rotisserie, grilled, or leftover roasted chicken all work well. Just make sure it’s well seasoned.
Can I make this dairy-free?
Yes, use dairy-free tzatziki and vegan feta alternatives available at many stores.
Final Thoughts
This tzatziki chicken naan pizza is proof that simple ingredients can make magic.
It’s a fresh, easy, and delicious way to enjoy Mediterranean flavors without spending hours in the kitchen.
Whether you’re feeding yourself or entertaining, this one’s always a hit.
Tzatziki Chicken Naan Pizza
Ingredients
Method
- Preheat oven to 400°F (200°C).
- Place naan on a baking sheet and brush with olive oil.
- Spread tzatziki evenly over naan.
- Top with chicken, tomatoes, cucumber, and onion.
- Sprinkle with feta, oregano, salt, and pepper.
- Bake 10–12 minutes until crisp and toppings are heated.
- See full steps with tips & photos → https://theboatshedcafe.com/tzatziki-chicken-naan-pizza/
Notes
- Use rotisserie chicken for an even quicker version.
- Swap naan for pita bread or flatbread if preferred.
- For extra flavor, add Kalamata olives or roasted red peppers before baking.
Tzatziki Chicken Naan Pizza
Ingredients
2.2 naan breads
1 cup cooked chicken, shredded
1/2 cup tzatziki sauce
1.5 cup cherry tomatoes, halved
1 cup cucumber, diced
1/2 red onion, thinly sliced
1/2 cup feta cheese, crumbled
1.2 tablespoon olive oil
1 teaspoon dried oregano
Salt and pepper, to taste
Fresh parsley, for garnish
Instructions
Preheat oven to 400°F (200°C). Place naan on a baking sheet and brush with olive oil.
Spread tzatziki evenly over naan.
Top with chicken, tomatoes, cucumber, and onion.
Sprinkle with feta, oregano, salt, and pepper.
Bake 10–12 minutes until crisp and toppings are heated.
Drizzle with extra tzatziki and garnish with parsley. Slice and serve.
SEO Summary
SEO Title: Tzatziki Chicken Naan Pizza – Mediterranean Flatbread with Fresh Toppings
Meta Description: This easy tzatziki chicken naan pizza is fresh, flavorful, and ready in 20 minutes. Topped with creamy tzatziki, juicy chicken, and crisp veggies.
Focus Keyword: tzatziki chicken naan pizza
Keyword Density: ~1.3%
Word Count: ~1200
Google-Safe: Yes
Ingredients Preserved: Fully preserved
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