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The Boat Shed Kitchen

Easy Peach Sangria

This Easy Peach Sangria is a fruity and refreshing cocktail made with white wine, peach schnapps, fresh fruit, and mint. Lightly sweetened with agave and optionally topped with sparkling water, it's the perfect make-ahead drink for warm-weather gatherings.
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Prep Time 10 minutes
Chill Time 1 hour
Total Time 1 hour 10 minutes
Servings: 4 glasses
Calories: 140
Ingredients Method Notes

Ingredients
  

  • 1 bottle white wine Sauvignon Blanc or Pinot Grigio
  • 1/2 cup peach schnapps
  • 1 large peach thinly sliced
  • 1/3 cup fresh blueberries
  • 5 –7 sprigs of mint
  • 1 –2 tablespoons agave nectar
  • Optional: Sparkling water for topping
  • Ice for serving

Method
 

  1. Add peach schnapps, peaches, blueberries, mint, agave, and white wine to a large pitcher.
  2. Stir and let sit for at least 1 hour in the fridge (4 hours for best flavor).
  3. When serving, pour over ice and top with sparkling water if desired. Garnish with mint.
  4. See full steps with tips & photos → https://theboatshedcafe.com/easy-peach-sangria-recipe/

Notes

• Sauvignon Blanc adds crispness, while Pinot Grigio gives a smooth fruit-forward flavor.
• You can substitute simple syrup or honey for agave nectar if needed.
• Add a splash of lemon or lime juice for a subtle tangy note.