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The Boat Shed Kitchen

Lavender Milk Tea

This relaxing milk tea blends fragrant lavender, black tea, and sweet milk for a comforting drink that can be served hot or chilled. It’s a simple, elegant way to unwind.
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Prep Time 2 minutes
Steep Time 5 minutes
Total Time 7 minutes
Servings: 1
Calories: 90
Ingredients Method Notes

Ingredients
  

  • 1 tsp dried culinary lavender
  • 1 cup water
  • 3/4 cup milk of choice
  • 1 –2 tsp sugar honey, or maple syrup
  • 1/4 tsp vanilla extract optional

Method
 

  1. Boil 1 cup water. Add lavender and tea bag. Steep 5 minutes.
  2. Strain into a cup. Stir in sweetener and vanilla if using.
  3. Add warm milk for hot tea or chilled milk + ice for iced version.
  4. Garnish and enjoy.
  5. See full steps with tips & photos → https://theboatshedcafe.com/lavender-milk-tea/

Notes

  • Use culinary-grade lavender for a pleasant, non-bitter flavor.
  • Black tea pairs best, but you can substitute with green or herbal tea.
  • Maple syrup adds a deep sweetness; honey gives a floral touch.