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The Boat Shed Kitchen

Sloppy Joes

Made with seasoned ground beef, onions, peppers, and a rich tomato-based sauce, these sloppy joes are a comforting favorite for both kids and adults. Ready in just 25 minutes, this one-pan recipe delivers maximum flavor with minimum effort.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 sandwiches
Calories: 410
Ingredients Method Notes

Ingredients
  

  • 1 pound ground beef or ground turkey
  • ¾ cup chopped onion
  • ½ green bell pepper chopped
  • 2 cloves garlic minced
  • 8 ounces tomato sauce
  • ½ cup ketchup
  • 1 tablespoon brown sugar
  • 2 teaspoons Worcestershire sauce
  • 1 teaspoon yellow mustard
  • ½ teaspoon salt
  • ¼ teaspoon black pepper
  • 4 hamburger buns toasted, for serving

Method
 

  1. Heat a skillet over medium-high heat.
  2. Cook ground meat, crumbling, until partially browned.
  3. Add onion and bell pepper.
  4. Cook until beef is fully browned and vegetables are soft.
  5. Stir in garlic and cook for 30 seconds.
  6. Lower heat to medium-low.
  7. Add tomato sauce, ketchup, brown sugar, Worcestershire sauce, mustard, salt, and pepper.
  8. See full steps with tips & photos → https://theboatshedcafe.com/sloppy-joes-recipe/

Notes

• You can use ground turkey for a leaner option without sacrificing flavor.
• Toasting the buns helps prevent sogginess and adds texture.
• Add a splash of hot sauce if you like a little heat.